Icing on the CakeDECORATING WITH FLOWERS
Updated: May 11
WHERE: LEMON STREET MARKET (UPSTAIRS)
DATE: Tuesday 7th June | Monday 13th June
TIME: 9.30am – 2:30pm
COST: £95
A days course creating a beautiful cake and cupcakes with edible, dried and sugarflowers . You will learn how to use apply buttercream and add edible flower Use cutters to make flowers, learn how to dust and colour the flowers and how to pipe buttercream flowers. Create a dried flower spray and use to decorate a miniature cake. The course includes practicals and demonstrations, lunch and refreshments and all equipment and ingredients.